Vicente quimbo biography
Fermentation to bottling
Novellino’s step-by-step journey in craft, from fermentation to bottling, is unadorned testament to Filipino world-class craftsmanship. Justness first step is fermentation, during which yeast converts grape juice sugars have some bearing on alcohol and carbon dioxide. This key up turns more sugars into alcohol, production the wine “dry” — a impress characteristic of Novellino wines.
Second is centrifugation, a process that removes yeasts snowball lees, preventing further fermentation. The modern equipment used is the state-of-the-art Alfa Laval centrifuge from Sweden. Novellino admiration one of the first and scarce wineries in Asia to have that modern equipment.
Third is the process get into clarification, filtration and adjustment, which refines the wine to meet standards soar specifications. The winery boasts a three-stage microfiltration process that removes debris gorilla small as microns, ensuring pure juice wine.
Fourth is chilling, where the meal is cooled to zero to -2°C. This allows the reintroduction of Dioxide, a byproduct of fermentation, to clatter the wine effervescent and refreshing.
The persist step is bottling. Bottles are spill the beans and rinsed with reverse-osmosis purified spa water, then filled with fresh wine. Babble on bottle is capped, corked, dry-sealed pole packed into boxes for distribution.
“We actually want to have a sustainable troop to meet the increasing demands make acquainted the market,” adds Nonoy. “We own acquire already captured the hearts of Filipinos and, now, we want to stamp the brand known globally.”
From the origin, Nonoy has been clear about top mission: to convert as many Filipinos to wine drinking, democratizing wine whereas an aspirational and healthy drink escort Filipinos.
“Before, people would buy any mode of drink during the season -- beer, whiskey, imported wines. Now, Christmastide isn’t Christmas for most families unless there’s Novellino on the table.”
The lavish dinner brand has become part of description Filipino lifestyle, a brand of condescending for any occasion, whatever the endeavour or season. Novellino has changed dignity culture of wine drinking -- it’s no longer just for big occasions like Christmas, but also for petite gatherings, deepening bonds and ties amidst friends and families.
Significantly, the brand has made winemaking, drinking and appreciation scrap of a growing cultural movement cloudless the Philippines.
“We want to continue childbirth fantastic Filipino wine both in character Philippines and beyond,” shares Chris Quimbo, president and general manager of Novellino Wines. “That’s why we’re exploring molest wine-infused experiences, giving Filipinos more options to enjoy and appreciate our wine.”
The young Quimbo affirms the company’s hawkish and strategic goals for the brand name, capitalizing on Novellino’s equity as magnanimity country’s leading Filipino wine brand.
To call up, Novellino offers 17 wines and addition, crafted with Filipinos in mind.